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Thanjai Natural Barnyard Millet/Sanwa/Kuthiraivali, 500 g, Pure Traditional Method Made

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Description

Thanjai Natural Barnyard Millet/Sanwa/Kuthiraivali, 500 g, Pure Traditional Method Made

This is a Vegetarian product.

  • Barnyard millet is a good source of highly digestible protein and at the same time is least caloric dense compared to all other cereals.
  • It is an excellent source of dietary fiber with a good amount of both soluble and insoluble fractions. The grain encompasses the highest amount of fiber in comparison to other grains and millets with a serve providing 2.4 grams of fiber
  • The carbohydrate content of barnyard millet is low and slowly digestible, making the barnyard millet a low glycemic index food.
  • Like all millets, the barnyard millet is gluten-free. It is an appropriate food for patients who are intolerant to gluten (those with celiac disease) or looking to follow a gluten free lifestyle which eliminates wheat, barley, rye-based foods.
  • According to research on nutrient content on millets, some varieties of barnyard millet have shown to contain high amounts of iron (18.6 mg in 100g of raw millet) which was the richest amongst all millets and cereal grains.

Details

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Thanjai Natural Barnyard Millet/Sanwa/Kuthiraivali, 500 g, Pure Traditional Method Made

179
0 0 26